Dhaba Style Special Chana Papri Chaat - Spicy but Delcious!!

Chana Chaat Recipe | Chana Papri/Papdi Chaat پاپڑی چنا چاٹ Recipe | Karachi Street Food

Chana Papri Chaat is a popular Pakistan's street food. This is the Pakistani style Karachi street food version of Papri Chaat. A must try Recipe!!

INGREDIENTS: 

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• 2 cups boiled chickpeas (kabuli chana) with its leftover soup 

• 1 cup (2) boiled peeled potatoes- cubed 

• Homemade papri or store-bought (broken into small pieces) - as needed 

• Homemade or store-bought Boondi/dahi bhaly - 2 cups 

• 1 onion - sliced 

• 1 large tomato - julienne cut 

• 1/2 cup chopped cabbage 

• 1 ½ cup yogurt - whisked till smooth (with 1/2 cup milk+1TSP Cornflour *IF YOUR YOGURT IS RUNNY. SKIP IF YOU ARE USING THICK YOGURT)

• Chopped coriander - as needed 

• Tamarind sweet & sour chutney - as needed (GET THE RECIPE OF SWEET & SOUR IMLI KI CHUTNI)

• Green (mint-coriander) chutney - as needed ]

• Chaat masala + crushed red chili - for garnish - as needed 

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